JACK-IN-THE-BOX Flapjack

Caramelised biscuit meets flapjack

A flapjack with a caramel/white chocolate fudge centre flavoured with a well-known caramelised biscuit paste and decorated with a flavoured chocolate and a sprinkling of that special biscuit crumb.

We only use certified Gluten Free Oats and biscuits.

Ingredients & Allergens

Butter (milk), sugar, inverted sugar syrup, gluten free oats; condensed milk (whole milk), sugar, stabiliser (calcium chloride), gluten free caramelised biscuit (maize flour, sugar, palm oil, maize starch, sugar syrup, lentil flour, cinnamon, blend of sweet spices, modified maize starch, rice starch, natural flavouring, raising agent (sodium hydrogen carbonate, ammonium hydrogen carbonate), salt; White Chocolate with caramel (30.4% cacao (caramelised sugar, cocoa butter, (whole milk powder), whey powder (milk), emulsifier (soya lecithins), natural vanilla flavouring, salt.

To download all product allergen information click here.